
Description
Thinly sliced eggplant, lightly sautéed in olive oil and rolled with a rich walnut, cream cheese, and yogurt filling, blended with fresh garlic. Creamy, savory, and slightly nutty — this elegant salad delivers bold flavor and a smooth texture in every bite. Perfect as a cold appetizer or side.
Ingredients: Eggplant, walnut, olive oil, cream cheese, yogurt, garlic, salt, black pepper.
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